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Akarkara Root Powder | அக்கரகாரம் | Akarkara Powder (Anacyclus Pyrethrum) Akkalakarra Root Powder

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Pellitory Root Powder / Anacyclus pyrethrum / Akarkara/ Anacyclus pyrethrum Root Powder7oz / (200g) / Akarkara / Pellitory / Longwort Root Powder / அக்கரகாரம் /pyrethrum Pellitory Roots / Pellitory Root Powder gomathiorganics

Product Details:

❦ Item Details: Herbs and Botanicals

❦ Category: Herbal Food Supplement

❦ Suitable For: Vegetarians

❦ Product Name: Akarkara

❦ Quantity: 100g, sufficient for 15 days

❦ Treatment Use: Supports Digestion and Absorption

❦ Expiration Date: 2 Years from Manufacturing Date

❦ Product Form: Raw Status: New and Sealed

❦ Brand: GOMATHI ORGANICS

Product Highlights:

❦ Free from heavy metals.

❦ Contains no artificial flavors.

❦ No chemical preservatives are included.

❦ Pesticide-free.

❦ No genetically modified Crop Material was utilized.

❦ No animal ingredients. Cruelty-Free Certified Vegetarian Product. Suitable for vegetarians.

❦ Thank you for supporting Nature and Biodiversity.

🌼 SCIENTIFICALLY TESTED & COMPLETELY SAFE. SUITABLE FOR VEGETARIANS. NOT TESTED ON ANIMALS/NO ANIMAL INGREDIENTS. NO KNOWN SIDE EFFECTS. COMPLETELY SAFE. NON-TOXIC. FREE FROM HEAVY METALS 🌻

Disclaimer

⚠️ 🔥 The Food and Drug Administration has not evaluated these Statements. This product is classified as an “Herbal Food Supplement” and is not designed to diagnose, treat, cure, or prevent any disease. If you have any underlying health conditions, please consult a healthcare professional before using this product 🔥 ⚠️

🌿 What is Akarkara Root Powder (Anacyclus pyrethrum / Pellitory Root)?

Akarkara, also known as Pellitory Root, is a revered herb in Ayurveda and traditional medicine systems. Derived from the roots of the Anacyclus pyrethrum plant, Akarkara is renowned for its potent aphrodisiac, neurotonic, and anti-inflammatory properties. Traditionally, it has been employed to enhance vitality, support cognitive functions, and alleviate various ailments.

🌱 Botanical Description of Akarkara (Anacyclus pyrethrum)

Scientific Name:Anacyclus pyrethrum
Common Names:Akarkara, Pellitory, Mount Atlas Daisy
Family:Asteraceae
Native Regions:Mediterranean Europe, North Africa; naturalized in parts of India and Pakistan
Plant Type:Herbaceous perennial resembling chamomile
Flowers:Daisy-like, white petals with yellow centers
Roots:Thick, fibrous, and pungent-tasting

🌟 Uses & Benefits of Akarkara Root Powder

🧠 Cognitive & Neurological Support

Memory Enhancement:Traditionally used to bolster memory and cognitive functions.
Nervine Tonic:Supports the nervous system, aiding in conditions like paralysis and neuralgia.

💪 Aphrodisiac & Reproductive Health

Male Vitality:Enhances libido, stamina, and may support testosterone levels.
Female Health:Used to address sexual debility and hormonal imbalances.

🦷 Oral & Dental Care

Toothache Relief:Applied topically to alleviate dental pain.
Gum Health:Helps in managing bleeding gums and oral infections.

🦴 Anti-inflammatory & Pain Management

Arthritis Relief:Reduces joint inflammation and pain associated with arthritis.
Muscle Relaxant:Eases muscle spasms and soreness.

🍽️ Digestive Health

Appetite Stimulant:Encourages salivation and digestive enzyme secretion.
Digestive Aid:Alleviates indigestion, flatulence, and stomach discomfort.

🛡️ Immunity & General Wellness

Immune Booster:Strengthens the body’s defense mechanisms.
Adaptogenic Properties:Helps the body adapt to stress and enhances overall vitality.

⚠️ Precautions & Safety Information

Dosage:Should be consumed in moderation; excessive intake may lead to adverse effects.
Pregnancy & Lactation:Not recommended for pregnant or breastfeeding women without medical advice.
Medical Conditions:Consult a healthcare provider before use, especially if on medication or with underlying health issues.

🌿 Akarkara Root Powder Organic Information

Purity:100% natural, free from additives and preservatives.
Harvesting:Sustainably sourced from mature Anacyclus pyrethrum
Processing:Carefully dried and ground to preserve active constituents.
Traditional Use:Employed in Ayurvedic and Unani formulations for centuries.

Indian Regional Names

Hindi: Akarkara (अकरकरा)
Tamil: Akkirakaram (அக்கிரகரம்)
Telugu: Akkalakara (అక్కలకరా)
Malayalam: Akirakaram (അക്കിരകരം)
Kannada: Akallakara (ಅಕಲ್ಲಕರಾ)
Bengali: Akarakara (আকরকারা)
Gujarati: Akkorakaro (અક્કોરકારો)
Marathi: Akkar
Punjabi: Akalkara (ਅਕਲਕਾਰਾ)
Odia: Akarkaara (ଆକରକାରା)
Assamese: Akalkora
Meitei (Manipuri): Akaal Ningthou
Kashmiri: Akhkar
Urdu: Akarkara (اکرکرہ)
Rajasthani: Akarkar
Chhattisgarhi: Karakara
Sindhi: Akirkhar
Konkani: Akkari
Tulu: Akala Nirutu
Dogri: Akarkara
Maithili: Akarkaar
Sanskrit: Akallakara (अकल्लकार)

Global Names

English: Pellitory, Spanish Chamomile
Chinese: 牙周草 (Yá Zhōu Cǎo)
Arabic: أقرقر (Aqerqar)
Spanish: Manzanilla Española
French: Camomille Espagnole
German: Spanische Kamille
Italian: Camomilla Spagnola
Russian: Испанская ромашка (Ispanskaya romashka)
Persian: آکرکرا (Akarkara)
Japanese: スペインカモミール (Supein Kamomīru)
Korean: 스페인 카모마일 (Seupein Kamoma-il)
Thai: คาโมมายล์สเปน (Kamomai Sepen)
Vietnamese: Cúc Tây Ban Nha
Nepali: अकरकारा (Akarkara)
Indonesian: Chamomile Spanyol
Malay (Malaysia): Chamomile Sepanyol
Portuguese (Brazil): Camomila Espanhola
Swahili (Africa): Chamomile ya Kihispania
Turkish: İspanyol Papatyası
Greek: Ισπανικό Χαμομήλι (Ispaniko Chamomili)
Dutch: Spaanse Kamille
Hindi-English Blend: Akarkara (Pellitory)

Nutritional / Chemical Facts

Contains alkylamides, coumarins, flavonoids, tannins, inulin, sesamin, and fatty acids.
Rich in bioactive compounds — acts as a nervous and sexual system stimulant.
Possesses antioxidant, anti-inflammatory, and antimicrobial properties.
Trace amounts of dietary fiber and essential minerals may be present (not precisely quantified).
Caloric, protein, carbohydrate, and vitamin data are not established — it’s primarily a therapeutic herb, not a nutritional food source.

General Info / Health Benefits

Improves sexual health – known as an aphrodisiac and may enhance libido & sperm quality.
Supports nervous system – used for memory, alertness, and nerve function.
Boosts digestion – helps relieve gas, bloating, and indigestion.
Relieves toothache & gum issues – used in oral hygiene.
May aid respiratory health – traditionally used for cough and cold.
Has a warming (ushna) and stimulating nature in Ayurveda.
Used in Ayurvedic formulations for Vata and Kapha imbalance.

Dosage Guidelines (Adults)

Root powder (Churna):

Dose: 250 mg – 1 g twice daily
Direction: Take with warm water, honey, or milk after meals

Extract / Capsule:

Dose: 125 mg – 250 mg twice daily
Direction: Follow product label or practitioner’s advice

Maximum Daily Limit:

Do not exceed 2–3 g per day
Use only under Ayurvedic doctor’s supervision

Precautions & Side Effects

Avoid overdose → may cause acidity, mouth ulcers, or nervous overstimulation.
Not recommended for pregnant or breastfeeding women.
Avoid if you have ulcers, gastritis, or high Pitta (heat/aggravation issues).
Always consult an Ayurvedic or healthcare professional before starting.
Use only authentic, lab-tested Akarkara powder.

How to Consume

Take ¼ to ½ teaspoon (≈250 mg–1 g) of Akarkara root powder once or twice daily.
Mix with warm water, honey, or milk for easier digestion and better absorption.
Can also be taken with ghee (clarified butter) for added strength and nourishment (as per Ayurvedic practice).
Consume after meals to avoid gastric irritation.
Do not exceed 2–3 g per day unless advised by an Ayurvedic practitioner.

How to Use

For General Vitality: Mix the powder with honey or ghee and take in the morning.
For Oral Health: Traditionally used as a tooth powder or mouth rinse (in very small quantities).
For Sexual Health: Often combined with Ashwagandha, Safed Musli, or Shatavari in herbal formulations.
For Nervous System Support: Taken with warm milk before bedtime.
Can be used as an ingredient in Ayurvedic churna or capsule formulations.

How to Store

Store in an airtight container to protect from moisture and contamination.
Keep in a cool, dry place, away from direct sunlight and heat.
Avoid storing in the refrigerator — room temperature is ideal.
Always use a clean, dry spoon when scooping out the powder.
Keep out of reach of children and label the container clearly.
For best potency, use within 6–12 months of opening.

Caution

Avoid overconsumption — high doses may cause mouth ulcers, acidity, or heartburn due to its heating nature.
Not recommended for pregnant or breastfeeding women.
Avoid if you have gastritis, ulcers, or high Pitta (excess body heat) conditions.
May cause nervous overstimulation if taken in excess or with other stimulants.
Consult an Ayurvedic practitioner or healthcare professional before use, especially if you are on medication or have chronic conditions.
Use authentic, pure Akarkara root powder — adulterated products may cause adverse effects.
Keep away from children and store safely.

Tips for Best Results

Take Akarkara with honey or warm milk to balance its heating effect and enhance absorption.
Combine with Ashwagandha or Safed Musli for improved vitality and stamina.
Use regularly but moderately — consistency matters more than high doses.
Prefer morning or post-meal intake for best digestion.
For oral health, a tiny pinch can be rubbed on gums or used in herbal tooth powders.
Ensure good-quality sourcing — wild or unprocessed roots may lose potency if improperly dried.
Always observe your body’s response — discontinue if irritation, rashes, or excessive heat symptoms occur.

Harvesting Information

Botanical Name: Anacyclus pyrethrum (family: Asteraceae)
Plant Type: Perennial herb, native to North Africa and cultivated in India.
Harvest Season: Roots are usually harvested after 1–2 years of growth, when the plant matures.
Harvest Method:
1. Carefully uproot the mature plants during late winter or early spring.
2. Clean and wash the roots thoroughly to remove soil and debris.
3. Dry under shade or at low temperature until fully dehydrated.
4. Cut and grind the dried roots into fine powder for medicinal use.
Storage Post-Harvest: Store dried roots in airtight containers in a cool, dry place — moisture can spoil potency.
Shelf Life: Typically 1–2 years if stored properly in dry conditions.

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Quantity	50grams, 100grams, 200grams, 400grams, 1kg

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