Lemon Salt – Powder | எலுமிச்சை உப்பு
What is Lemon Salt Powder?
❄ Lemon Salt Powder is a tangy seasoning made by blending salt with lemon flavor.
❄ Enhances taste while aiding digestion and refreshing the palate.
❄ Commonly used on fruits, snacks, salads, and beverages.
❄ Known to stimulate appetite and support electrolyte balance.
Description of Lemon Salt
🌻 Prepared using fine-quality salt infused with natural lemon essence.
🌻 Offers a refreshing citrus aroma and mildly sour taste.
🌻 Easy to dissolve and evenly blend into foods.
Characteristics of Lemon Salt Powder
🌻 Fine texture with balanced saltiness and acidity
🌻 Enhances flavor without overpowering dishes
🌻 Suitable for daily culinary use
Usage & Habitat
🌻 Lemon salt is widely used across Indian households and street foods.
🌻 Inspired by traditional flavoring techniques using citrus and salt.
Lemon Salt Organic Information
🌻 100% vegetarian and food-grade product
🌻 Free from harmful chemicals and artificial colors
🌻 Hygienically processed and packed
🌻 Made using high-quality ingredients
⭐ Botanical Name: Citrus limon + Salt
⭐ Sanskrit: Nimbuppu, Nimbu Lavana (निंबुप्पु, निम्बु लवण)
⭐ English: Lemon Salt Powder
⭐ Tamil: Elumichai Uppu (எலுமிச்சை உப்பு)
⭐ Hindi: Nimbu Namak / नींबू नमक
⭐ Telugu: Nimmakaya Uppu / నిమ్మకాయ ఉప్పు
⭐ Kannada: Nimbu Uppu / ನಿಂಬೆ ಉಪ್ಪು
⭐ Malayalam: Elumichu Uppu / എലുമിച്ചു ഉപ്പ്
⭐ Bengali: Lemon Salt / লেবু লবণ
Lemon Salt – Powder | எலுமிச்சை உப்பு
⚡ Avoid excessive intake; may interact with medications affecting blood pressure or kidney function.
☀️ Use moderately in cooking, pickles, and chutneys; store in dry airtight container.
🌿 Made from natural lemons and high-quality salt; no additives.
Farmers Black Salt Whole | Kala Namak | கருப்பு உப்பு
⚡ Avoid overconsumption; not suitable for children without advice.
☀️ Ideal for snacks, health drinks, and traditional recipes; store in cool, dry place.
🌿 Harvested traditionally from farmers, sun-dried, and chemical-free.
Lemon Salt – Powder | எலுமிச்சை உப்பு
How to Consume / Use
🌼 Mix 1/4 teaspoon with meals or warm water to aid digestion.
🌼 Can be added to chutneys, snacks, or pickles.
Benefits
🌼 Supports digestion and relieves acidity.
🌼 Adds tangy flavor to traditional recipes.
🌼 Rich in natural minerals.
How to Store
☀️ Store in an airtight container in a dry place.
Caution to Be Taken
⚡ Consult a physician if pregnant, breastfeeding, or on medication.
⚡ Excessive consumption may lead to acidity or digestive discomfort.
⚡ Not suitable for infants or children without medical advice.
⚡ May interact with medications affecting blood pressure or kidney function.
⚡ Not recommended for long-term use without medical guidance.
⚡ Always follow a healthcare provider’s advice for dosage and usage.
Important Tips
☀️ Start with Small Amounts: Begin with a minimal quantity to gauge taste and digestive tolerance.
☀️ Use Moderately: Avoid excessive use in daily meals to prevent imbalance in electrolyte levels.
☀️ Prioritize Quality: Purchase Lemon Salt Powder | எலுமிச்சை உப்பு from trusted vendors to ensure purity and freshness.
☀️ Storage Considerations: Keep in a dry, airtight container away from moisture and sunlight to maintain flavor.
☀️ Culinary Use: Ideal for seasoning, pickles, chutneys, and traditional South Indian recipes for a tangy flavor.
Harvesting & Manufacturing Method
☀️ Made from natural lemons and high-quality salt without any chemical additives.
☀️ Ingredients are carefully dried, powdered, and blended to retain aroma and nutritional value.
☀️ Ensures 100% natural purity and authentic traditional taste for cooking and health benefits.
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