Murungai Vidhai Powder (Moringa oleifera Seed Powder)
🌰 Murungai Vidhai Powder refers to the powdered form of the seeds of the Moringa oleifera tree, commonly known as the Drumstick Tree or Miracle Tree. Native to the Indian subcontinent, it is widely recognized in Siddha, Ayurveda, and Unani systems of medicine for its nutritive, detoxifying, and rejuvenative qualities.
🌰 The seeds are dried and ground into a fine powder used traditionally to support liver health, purify the blood, enhance immunity, and promote overall vitality. The powder is also valued for its antimicrobial, anti-inflammatory, and antioxidant effects.
🌰 In Siddha medicine, Murungai Vidhai helps balance kapha and vata doshas, supports metabolism, and aids in the elimination of toxins. It is also known to improve sexual vigor, regulate cholesterol levels, and enhance skin and hair health.
Description of Murungai Vidhai (Moringa oleifera Seed) Plant
🌿 Moringa oleifera is a fast-growing, deciduous tree belonging to the family Moringaceae, native to India and now cultivated across tropical and subtropical regions worldwide.
🌿 The seeds are round, hard, and enclosed in long, slender pods (drumsticks). Once dried, they can be pressed for oil or powdered for medicinal use.
🌿 The tree has light gray bark, compound leaves with small leaflets, and white, fragrant flowers.
🌿 The pods are long, ribbed, and contain numerous seeds rich in proteins, vitamins, and healthy fats.
🌿 The seed powder is used both internally and externally for cleansing, nourishment, and rejuvenation.
Morphological Characteristics of Murungai Vidhai (Moringa oleifera Seed)
🌿 A medium-sized tree, growing up to 10–12 meters in height with soft, corky bark and drooping branches.
🌿 Leaves are pinnate, bright green, and rich in nutrients such as vitamins A, C, and iron.
🌿 Flowers are small, creamy-white, and bloom throughout the year in warm climates.
🌿 Seeds are globular, dark brown, and surrounded by three papery wings that aid in dispersal.
🌿 The seed powder is rich in proteins, essential amino acids, oleic acid, and bioactive compounds with detoxifying and energizing properties.
🌿 Traditionally used for blood purification, digestive support, skin rejuvenation, and joint comfort.
Habitat of Murungai (Moringa oleifera)
🌿 Indigenous to Northwestern India, especially in regions of Tamil Nadu, Kerala, and Andhra Pradesh, and naturalized throughout Asia, Africa, and South America.
🌿 Grows well in semi-arid and tropical climates, tolerating drought conditions once established.
🌿 Prefers well-drained sandy or loamy soils and full sunlight exposure.
🌿 Commonly cultivated in home gardens, farmlands, and temple groves for both food and medicine.
🌿 Known for its ecological value — improves soil fertility, supports pollinators, and provides shade and nutrition to surrounding flora and fauna.
Murungai Vidhai Powder – Organic Information
🌰 100% natural and sun-dried, made from mature Moringa seeds without synthetic additives or preservatives.
🌰 Ethically sourced and hand-processed to preserve the natural oils, enzymes, and phytochemicals.
🌰 Free from pesticides and chemicals; produced through sustainable harvesting practices.
🌰 Rich in antioxidants, vitamins, minerals, and essential fatty acids, making it a natural detoxifier and energy booster.
🌰 Traditionally used in herbal formulations, decoctions, capsules, and beauty treatments for its cleansing, nourishing, and revitalizing effects.
🌰 Supports healthy metabolism, skin glow, immunity, and stamina — a true superfood in Siddha and Ayurvedic medicine.
Nutritional Facts of Murungai Vidhai Powder
🌿 Murungai Vidhai Powder is a powerhouse of essential nutrients, offering a perfect blend of proteins, vitamins, minerals, and antioxidants. It is exceptionally rich in vitamin C, vitamin A, calcium, potassium, iron, and amino acids, which help rejuvenate the body and strengthen immunity. The seeds contain oleic acid, behenic acid, and linoleic acid, contributing to healthy lipid balance and heart function.
🌿 The high protein content (around 35–40%) supports muscle repair and energy metabolism, while its antioxidants protect cells from oxidative stress. Regular consumption helps improve vitality, digestion, liver function, and skin tone, making it a complete natural supplement for holistic wellness.
Nutritional Information (Approximate per 100g)
- Energy: 450–470 kcal
- Protein: 35–40 g
- Fat: 15–20 g
- Carbohydrates: 30–35 g
- Fiber: 8–10 g
- Calcium: 40–50 mg
- Iron: 5–7 mg
- Vitamin C: 15–20 mg
- Potassium: 400–450 mg
- Oleic Acid: 6–8%
(Values may vary slightly based on origin and processing method.)
Dosage of Murungai Vidhai Powder
🌰 General Use: Take ¼ to ½ teaspoon (1–2 grams) once or twice daily with warm water, honey, or milk.
🌰 For Therapeutic Benefits: Consume up to 1 teaspoon (2–3 grams) per day under the guidance of a qualified Siddha or Ayurvedic physician.
🌰 For External Application: Mix sufficient powder with suitable mediums like coconut oil, rose water, or aloe vera gel to prepare a paste for topical use.
🌰 Avoid exceeding the recommended dosage, as the powder is potent and may have detoxifying effects when taken in large amounts.
🌰 Best consumed morning or evening after meals for optimal absorption and balanced energy throughout the day.
🍃 How to Consume Murungai Vidhai Powder
🌿 General Wellness:
Take ¼ to ½ teaspoon (1–2 grams) of Murungai Vidhai Powder once daily after meals with warm water or honey.
🌿 For Detox & Weight Management:
Mix the powder with lukewarm water and lemon juice in the morning on an empty stomach (under expert guidance).
🌿 For Immunity & Energy:
Blend a small amount into smoothies, herbal juices, or soups for daily nourishment.
🌿 For Men’s & Women’s Health:
Traditionally taken with milk or buttermilk to strengthen reproductive and muscular vitality.
🌿 Therapeutic Use:
Always follow the dosage recommended by a Siddha or Ayurvedic practitioner, especially for long-term internal use.
How to Use Murungai Vidhai Powder Externally
🌰 For Skin Glow:
Mix with rose water or aloe vera gel to make a smooth paste; apply to face or affected areas, leave for 15–20 minutes, and rinse with lukewarm water.
🌰 For Hair Care:
Combine with coconut oil or amla powder to nourish the scalp, reduce dandruff, and promote strong, shiny hair.
🌰 For Joint Pain or Inflammation:
Make a warm paste with castor oil and apply to joints for natural relief.
How to Store Murungai Vidhai Powder
🌾 Store the powder in an airtight glass or steel container away from direct sunlight and moisture.
🌾 Keep in a cool, dry place to maintain freshness and prevent clumping.
🌾 Avoid plastic packaging for long-term storage.
🌾 Always use a dry spoon to take out the powder to prevent mold formation.
🌾 Properly stored, the powder retains its potency for up to 12 months.
⚠️ Caution for Murungai Vidhai Powder
🌿 Use in moderation: Excessive intake may cause mild digestive discomfort, nausea, or a laxative effect due to its detoxifying nature.
🌿 Pregnant and lactating women should consult a qualified Siddha or Ayurvedic practitioner before use.
🌿 Individuals with low blood pressure or thyroid issues should use cautiously, as Moringa may influence hormone and blood pressure levels.
🌿 Always use pure, organic, and properly dried seed powder to avoid contamination or spoilage.
🌿 Keep out of reach of children and store in an airtight container away from moisture and sunlight.
🌿 Tips for Using Murungai Vidhai Powder
🌰 For internal use: Mix ¼ to ½ teaspoon of Murungai Vidhai Powder with warm water, honey, or buttermilk once daily after meals.
🌰 For detoxification: Take in the morning on an empty stomach under professional guidance.
🌰 For skin and hair care: Mix the powder with coconut oil or aloe vera gel and apply externally to promote glow and scalp health.
🌰 Combine with herbs like Tulsi, Neem, or Amla for enhanced cleansing and immunity benefits.
🌰 Include in smoothies or herbal formulations as a natural energy booster and nutrient source.
🌾 Harvesting of Murungai Vidhai (Moringa Seeds)
🌿 Harvest season: Mature pods are collected once they turn brown and dry, usually between March and June.
🌿 Method: Pods are carefully plucked from the tree before they split open, ensuring seeds remain intact.
🌿 Processing: Seeds are sun-dried for 2–3 days until crisp, then cleaned and stored or ground into fine powder.
🌿 Selection: Choose fully matured, disease-free seeds with high oil and nutrient content.
🌿 Sustainability: Trees are pruned after harvest to encourage new growth and maintain soil fertility.
🌿 Storage: Dried seeds and powder should be stored in a cool, dry place to retain potency and aroma.
SCIENTIFICALLY TESTED & COMPLETELY SAFE. SUITABLE FOR VEGETARIANS. NOT TESTED ON ANIMALS/NO ANIMAL INGREDIENTS. NO KNOWN SIDE EFFECTS. COMPLETELY SAFE. NON-TOXIC. FREE FROM HEAVY METALS 
The Food and Drug Administration has not evaluated these Statements. This product is classified as an “Herbal Food Supplement” and is not designed to diagnose, treat, cure, or prevent any disease. If you have any underlying health conditions, please consult a healthcare professional before using this product 
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