What is Marutham Pattai?
Marutham Pattai (மருதம் பட்டை) refers to the bark of the Marutham tree, commonly known as the Arjuna tree in Ayurveda. It is traditionally used in Siddha for cleansing the body of toxins, especially post-fever care, blood purification, and skin treatments.
- Botanical Name: Terminalia arjuna
- Tamil Name: மருதம் பட்டை
- English Name: Arjuna Tree Bark
- Siddha Classification: Blood and heat purifier
- Taste: Astringent, Bitter
- Energy: Cooling, Stabilizing
- Parts Used: Bark (Pattai), occasionally leaves and flowers
Themes of Marutham Pattai
1. Fever Recovery and Blood Purifier
Marutham Pattai is often included in fever-reducing kashayams and pathiya saapadu after a fever. It cleanses the residual heat and toxins left in the system, ensuring complete recovery.
2. Skin Clarity and Detoxification
Traditionally used in herbal bath powders and decoctions to clear skin eruptions, heat boils, and rashes, showing its cooling and anti-inflammatory nature.
3. Spiritual and Ritual Use
Used in cleansing baths, especially after temple rituals, childbirth, or illness. Represents renewal and purification. Click For purchase.
Medicinal Uses of Marutham Pattai
1. Post-Fever Healing
- Clears remnant toxins from the bloodstream
- Helps the body regain strength after viral or bacterial infections
- Traditionally used in fever kashayams with Thoothuvalai and Nilavembu
2. Skin and Blood Purifier
- Used to treat heat boils, eczema, urticaria, and other rashes
- Combats Pitta-based conditions by cooling the system
3. Liver and Digestive Health
- Strengthens liver function and supports healthy bile flow
- Enhances digestion when mixed with pepper or dry ginger
4. Antimicrobial and Anti-inflammatory
- Reduces inflammation and infections, especially in the gut and skin
- Combats parasites and intestinal infections in traditional usage. Click For purchase.
Who Can Take Marutham Pattai?
- Individuals recovering from typhoid, dengue, or viral fevers
- People with skin eruptions or blood heat
- Those needing digestive and liver support
- Used in postpartum bath mixes
- Beneficial for teenagers with acne and excessive body heat
How Many Times to Eat Per Day?
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Form: Decoction (Kashayam) or Powder
Dosage:
- Powder: ½ tsp once or twice daily
- Decoction: 30–60 ml, once or twice a day
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Time:
- After meals for digestion
- Morning and night for fever recovery or skin detox
- Best taken warm, on an empty stomach, mixed with honey or thin buttermilk depending on condition.
Benefits of Marutham Pattai
- Clears post-fever fatigue and internal heat
- Detoxifies blood and liver
- Reduces skin eruptions and body boils
- Supports healthy digestion and bile flow
- Promotes cooling and calmness in the body
Warnings and Precautions
- Pregnancy – Use only under herbalist advice
- Cold body type – Combine with warming herbs like ginger
- Children – Use mild decoctions only, under guidance
- Long-Term Use – Not meant for continuous use without break
- Monitor Effects – May increase dryness in people with Vata imbalance. Click For purchase.
Conclusion
Marutham Pattai (மருதம் பட்டை) is a time-honored healing bark that brings cooling, cleansing, and calm to the system. Perfect for fever recovery, skin detox, and liver purification, it holds a sacred place in Siddha medicine and Tamil wellness routines. Whether taken as a kashayam, bath powder, or infusion, it helps reset the body after illness, heat exposure, or toxin buildup. A humble yet powerful bark, carrying the spirit of the ancient forest within.
