🌿 What is Adathodai Powder (Malabar Nut Leaf Powder)?
Adathodai Powder is prepared from the dried leaves of Justicia adhatoda, a powerful herb widely used in Siddha and Ayurveda for respiratory health. It is renowned for its expectorant, bronchodilator, and antimicrobial properties.
🌱 Description of the Adathodai Plant
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Botanical Name: Justicia adhatoda
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Family: Acanthaceae
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Plant Type: Evergreen shrub
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Leaves: Broad, lance-shaped, dark green
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Flowers: White with purple markings
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Taste: Bitter
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Odor: Strong, herbal aroma
🌍 Habitat
Grows abundantly across India in plains and sub-Himalayan regions. Thrives in warm climates.
🌟 Medicinal Properties
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Clears phlegm and chest congestion
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Supports asthma, cough, bronchitis
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Natural antimicrobial
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Reduces inflammation in airways
🧪 Active Compounds
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Vasicine
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Vasicinone
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Alkaloids
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Flavonoids
🍵 Usage & Dosage
⚠️ Precautions
🌿 Adathodai Powder (Justicia adhatoda)
ℹ️ General Info
Adathodai Powder is a traditional Siddha respiratory tonic used for cough, asthma, bronchitis, and excess phlegm. It helps clear airways and strengthens lung function.
🍃 Nutritional Facts (Approx. per 100 g)
(Herbal values may vary based on source and drying method)
🍵 How to Use & Dosage
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Adults: ¼–½ tsp once or twice daily
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Best taken with: Honey or warm water
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Duration: 2–4 weeks or as advised
🔑 Keywords
Adathodai powder, Justicia adhatoda powder, Siddha cough remedy, natural asthma powder, herbal respiratory support, Adathodai leaf powder, bronchitis herbal medicine, lung health Siddha herb
🌻 Detailed Explanation (200+ words)
Adathodai Powder is prepared from the dried leaves of Justicia adhatoda, one of the most important herbs in Siddha and Ayurveda for respiratory health. Traditionally known as Adathodai, this plant has been used for centuries to manage cough, asthma, bronchitis, wheezing, and excess phlegm. It is especially valued for its expectorant and bronchodilator actions, which help clear mucus from the lungs and improve breathing.
In Siddha medicine, Adathodai is prescribed for both acute and chronic respiratory conditions. It helps soothe irritated airways, reduce inflammation, and fight respiratory infections caused by bacteria or viruses. The bitter taste of the herb plays a key role in reducing Kapha dosha, which is responsible for congestion and mucus buildup.
Adathodai Powder is also known for its immune-supporting properties. It strengthens the body’s defense mechanism, making it useful during seasonal changes, cold weather, and recurring cough. In addition, it supports lung detoxification and improves oxygen flow, which helps reduce fatigue caused by breathing difficulty.
When taken in the correct dosage with honey or warm water, Adathodai Powder acts as a natural alternative to chemical cough syrups. Regular use under guidance supports long-term lung health and respiratory comfort.
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